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Japanese Kukicha organic green tea
Kukicha is a green tea consisting mainly of stems, stalks and leaves. It is mild and delicate in taste, good for the evening.
Kukicha is a green tea consisting mainly of stems, stalks and leaves. It is characterized by low content of caffeine. It is mild and delicate in taste, good for the evening. Its brew is light yellow. It is milder in taste than sencha.
* It comes from controlled organic farming - JP-BIO-006 certificate
Brewing temperature: 80-90 ° C
Brewing time: first brew 40-50 s / second brewing the same / third brew longer
Ingredients: 100% organic green tea
Country of origin: Japan
Best before: 25-04-2020
Storage: Store in a dry place, away from strong odors.
After opening the packaging, the tea should be stored in a tightly closed container, in a dark and dry place. Green teas are easily oxidized and their taste values deteriorate over time. We recommend consuming tea within 2 months after opening the packaging, when it retains its highest quality.